Vulcan EV36S-2HT12G240
$17,837.00 / each
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Restaurant Range, electric, 36", (2) hot tops, thermostatic controls, (1) 12" griddle, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 240v cULus, UL EPH Classified, NSF
Specifications
| Number of Burners | 2 |
|---|---|
| Griddle Location | Right |
| Made in | USA |
| Installation Type | Freestanding |
| Range Base Style | Standard Oven |
| Control Type | Thermostatic |
| With Griddle | Yes |
| Burner Style | Hot top |
| Certifications | NSF |
| Heat | Electric |
| Number of Ovens | 1 |
| Voltage | 240 Volts |
| Wattage | 18.4 Kilowatts |
| Width (in) | 36 |
| Height (in) | 58 |
| Depth (in) | 34 |
