Imperial IR-10-E-CC
$23,201.20 / each
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Pro Series Restaurant Range, electric, 60", (10) round elements, solid top, (2) convection ovens, (3) chrome racks per oven, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, 1/4 HP per oven, cETLus, ETL-Sanitation, CE
Specifications
| Certifications | ETL |
|---|---|
| Installation Type | Freestanding |
| Range Base Style | Convection Oven |
| Burner Style | Solid |
| Control Type | Infinite |
| Number of Burners | 10 |
| Heat | Electric |
| Number of Ovens | 2 |
| Voltage | 208 Volts |
| Wattage | 33.6 Kilowatts |
| Width (in) | 60 |
| Height (in) | 56.5 |
| Depth (in) | 31.25 |
Additional Information
