Garland US Range GIR60
G-Series Salamander Broiler, gas, 35-7/16"W, range-mount, for G60 Range, 35-7/16"W backguard/flue riser & a 24"W x 21" H backguard/flue riser with shelf (total 59-1/16"W), (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel top, front, sides, backsplash & bottom heat shield, 40,000 BTU, CSA Star, CSA Flame, NSF (Garland)
Specifications
| Number of Burners | 2 |
|---|---|
| Power Type | Natural or Propane Gas |
| Certifications | NSF |
| Burner Type | Infrared |
| Installation Type | Range Mounted |
| Total BTU | 40,000 BTU |
| BTU | 20,000 BTU |
| Model | G-Series |
| Type | Restaurant Range Mount |
| BTU per Burner | 20,000 BTU |
| Gas Type | LP |
| Heat | Gas |
| Width (in) | 59 |
| Height (in) | 30 |
| Depth (in) | 18 |
Additional Information
