Eagle Group HT6OB-240-3

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Eagle Group HT6OB-240-3
$5,329.59 / each

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Spec-Master® Hot Food Table, electric, 94-1/2"W, (6) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, master toggle switch with indicator light, 22/430 stainless steel top, 20/430 stainless steel body, 8"D x 1/2" thick polyethylene cutting board, open base, 1-5/8" dia. x 7-1/2"H stainless steel tubular legs, adjustable plastic feet, 4.5KW, 240v/60/3-ph, 10.8 amps, junction box for field wiring, NSF, cULus


Specifications

Gauge 14 Gauge
Stainless Steel Type Type 430
Control Type Thermostatic
Power Type Electric
Certifications NSF
Well Type Wet or Dry Well
Number of Wells 6
Base Style Partially Enclosed
Product Line Spec-MasterВ
Type Stationary
Series Spec-Master
Base Open Front Cabinet Base
Capacity (6) 12" x 20" (Dry) Wells
Heat Electric
Material Stainless Steel
Voltage 240 Volts
Width (in) 94.5
Height (in) 34.5
Depth (in) 30.5
Cube*:
Gauge*:
  • 14 Gauge
Stainless Steel Type*:
  • Type 430
Control Type*:
  • Thermostatic
Power Type*:
  • Electric
Certifications:
Certification provided by a trusted third-party ensures equipment meets set standards. Certain certifications may be necessary to operate equipment up to code depending on local regulations.
Well Type*:
  • Wet or Dry Well
Number of Wells*:
  • 6
Base Style*:
  • Partially Enclosed
Product Line:
  • Spec-MasterВ
Type*:
  • Stationary
Series*:
  • Spec-Master
Base*:
  • Open Front Cabinet Base
Capacity*:
  • (6) 12" x 20" (Dry) Wells
Heat*:
  • Electric
Material*:
  • Stainless Steel
Shelf Spacing*:
Voltage*:
  • 240 Volts
Width (in):
  • 94.5
Height (in):
  • 34.5
Depth (in):
  • 30.5
Additional Information
certificates