Eagle Group CLEF102-240
RedHots® Chef Line® Fryer, electric, countertop, split pot, dual tanks 15 lb. fat cap. each, thermostatic front-mounted controls, stainless steel top, tank & control panel, legs with flanged feet adjustable from 4-5", (2) nickel-plated 4" x 11" single-fry baskets per fryer, direct, 208-240v/60/1-ph, 39.6-45.8 amp, 8250-1100 watts, NSF, cULus
Specifications
| Fat Capacity | 15lb |
|---|---|
| Control Type | Thermostatic |
| Power Type | Electric |
| Number of Fry Pots | 2 |
| Certifications | NSF |
| Application | Heavy Duty |
| Controls | Thermostatic Front-mounted |
| Capacity | 30 Lb |
| Heat | Electric |
| Material | Stainless Steel |
| Temperature Range | 200 - 375 Degrees F |
| Voltage | 208-240 Volts |
| Wattage | 4 - 11.9 Kilowatts |
| Width (in) | 32 |
| Height (in) | 18.75 |
| Depth (in) | 24.13 |
Additional Information
