Delfield EHEI74C
E-Chef™ Hot Food Table, Electric, 74" L, (5) 12" x 20" sealed hot food wells with drains, infinite controls, fill faucet (field installation - includes pre-punched faucet holes (left & right) and (2) chrome plugs), 8" poly cutting board, open base, stainless steel plate shelf, top, sides, bottom shelf with 3" rear riser, casters, cUL, UL, NSF
Specifications
Certifications | NSF |
---|---|
Base | Open Base |
Casters | Yes |
Controls | Infinite |
Heat | Electric |
Width (in) | 74 |
Height (in) | 36 |
Depth (in) | 31.5 |
Additional Information